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Wine Grapes
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Center for Land-Based Learning Fosters Rising Generation of CA Farmers & Ag Leaders
Summer Vineyard Management Tips with University of Minnesota Extension
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Central Valley Wine Industry Losing Share in Brandy Market, Compounding Other Challenges
WSU Wine Science Dept. to Debut New Curriculum in Fall 2024
USDA Breaks Ground on $70M Lab for Grape Research at Cornell AgriTech
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Bulk Wine Imports Putting California Growers out of Business
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U.S. Wine Industry Gathers to Discuss Opportunities and Value of Sustainability
Alumna Returns to Washington State University as V&E Dept Winemaker
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Global Alcohol Beverage Consumption Drops, Impacting California Wine Industry
New York Sustainable Winegrowing Program Welcomes Nineteen New Certified Vineyards
New Wine Additive Approved Under the EU-Japan Economic Partnership Agreement
Fresno State Jordan College Uncorks New Wine Business Degree
Carter Creek Winery Garners Eight Awards, Dominating International Wine Competition
Duplin Winery and Folds of Honor Partnering on Two New Wines Honoring U.S. Armed Forces
Registration Open for San Joaquin Wine Competition
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Compost Tax Credit Bill for California Farmers Progresses Through Legislature
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Climate Trends Bring More Spring Freeze-Damage to New York Vineyards
Washington Wine Allocates Over $1 Million for Wine Research
