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Economics
Michigan State University Extension Grape Crop Update
Summer Vineyard Management Tips with University of Minnesota Extension
Barnhisel, Coleman and Tomasino Join ASEV Board, Walter-Peterson as Technical Program Director
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Central Valley Wine Industry Losing Share in Brandy Market, Compounding Other Challenges
WSU Wine Science Dept. to Debut New Curriculum in Fall 2024
USDA Breaks Ground on $70M Lab for Grape Research at Cornell AgriTech
USDA Expands Insurance Options for Grape Growers, Including Smoke Protection
Ohio Vineyard Expansion Assistance Program Applications Due June 29
Scholarships Awarded by California Table Grape Growers
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Nominees Sought for California Desert Grape Administrative Committee
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Bulk Wine Imports Putting California Growers out of Business
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U.S. Wine Industry Gathers to Discuss Opportunities and Value of Sustainability
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Rising Fruit Fly Populations Concern California Growers
New Method Produces Fresher Cold-Pressed Concord Grape Juice
Alumna Returns to Washington State University as V&E Dept Winemaker
‘Sour’ Grapes: Berry Damage, Fruit Flies Worsen Wine
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Global Alcohol Beverage Consumption Drops, Impacting California Wine Industry
Pest Management in Frost-Damaged (Michigan) Vineyards
