On The Road programs are educational seminars that help UC Davis to communicate with the California grape and wine industries by bringing faculty to different regions of California. We present relevant topics or current research and, at the same time, listen to the issues that are important to grape-growing and winemaking professionals. Confirmed topics on the agenda so far include: Building resilient vines, How to use a model to time ground cover management for reduction of three-cornered alfalfa hopper in vineyards, Managing dormant pruning wounds: A key to sustainable GTD control, Studying wild grapes to envision the next generation of grapevine cultivars , Heat impacts on grape development & anthocyanins, and a Department update/ ID and characterization of native California Yeast strains. View more details and how to register HERE.
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WEDNESDAY, MARCH 19, 2025 | 9:00AM - 1:00PM
UC Davis Viticulture & Enology on the Road in Sonoma County

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Overview
Organizer
UC Davis Viticulture & Enologymcbattany@ucanr.edu
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