You will learn about the care and maintenance of the vines during this time of year, a vital part of bringing the wine you love from the vineyard to your glass. After all, wine is made in the vineyard!
After a short time in the vines, enjoy a hearty luncheon prepared by Chef Andy Shipman accompanied by a selection of our award-winning wines.
The cost per person is $65.00 including lunch and wine.
URLs:
Tickets: https://go.evvnt.com/3427790-0?pid=6493
Website: https://go.evvnt.com/3427790-2?pid=6493
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Date and Time: On Thu, 05 Mar 2026 10:30 – Thu, 05 Mar 2026 14:00
Venue Details: Veritas Vineyards and Winery, 151 Veritas Lane, Afton, Virginia, 22920, United States
Category: Food / Drink | Wine
Price:
General Admission: USD 65.00
