This all-day seminar includes insightful talks from UC Cooperative Extension Specialists and Advisors and UC Davis Faculty, on topics including:

  • The use of biostimulants in viticulture
  • Management strategies for vineyard pests and diseases
  • Rootstock performance under drought and salinity
  • Moving precision viticulture from the lab into practice
  • The science of wine flavor and how to potentially manage it
  • And more!

This is a great opportunity to network with growers, advisors, faculty, and industry colleagues!

Continuing Education

  • This event has been approved for 1.5 CA-DPR CEU hours and 1.5 CCA (Certified Crop Adviser) CEU hours.

Cost

  • General Registration (until January 28th): $175
  • Regular Registration (January 29th-February 11th): $200
  • Late and Onsite Registration (February 12th onward): $225