Contents of the August Issue: The Best Place to Grow Pinot Noir Bill & Lauren Hipp Retire After a Joyous Experience Sustainable Vineyard Pest Management Experts Tell of Tech Innovations Coastal Wine Industry Struggles COVID-19 Market Favors Value-Priced Wines Heroine of the Vineyards Rhonda Smith Wraps up Career
Are you struggling to meet the labor needs in your vineyard and having difficulty converting to a mechanized approach? Watch this brief interview with Craig Edwards from Acampo Machine works as he shares some of the struggles and solutions growers are experiencing on the journey to a completely mechanized vineyard canopy management system. Read more about it in American Vineyard …
Have you met Stephan Sommer, Fresno State Director of Viticulture & Enology? He joined the team at Fresno State last year, and growers will get to hear from him at Fresno State’s Grape Day coming up on August 4th, 2020 in a virtual format for the first time ever. Watch this brief interview with Sommer, and read more about what’s …
Got vine mealybug in the vineyard? Consider mating disruption in your IPM program. Watch this brief interview with Kent Daane from the UC Cooperative Extension as he shares how it works and how effective their research trials have been throughout the state in utilizing this technology. Read more about vineyard pest management in American Vineyard Magazine.
Contents of the June Issue: Putting Sheep to Work in the Vineyard Online Workshops Explore Benefits of Grazing Sheep Eye on the Target Vineyard Sprayer Calibration & Coverage Raisin Crop Insurance Options Current Risk Management Options for 2020 Weed Control in the Vineyard Getting the Job Done While Satisfying Consumer Perception
“Wines Judged By and For Sommeliers” With an aim to provide on-premise buyers and sommeliers a valuable benchmark for understanding which wines would make a compelling addition to a wine list, Sommeliers Choice Awards is back with its second edition which is going to take place in San Francisco on 18 May 2020. A judging panel of top level sommeliers, …
A two-day experience for wineries, service providers, importers, and distributors – where knowledge and vision will frame a platform upon which you will be able to profoundly impact your business. As the buzz around Artificial Intelligence, Voice, Consumer Behaviour, 3-Tier System, Blockchain continues to grow, the opportunity has arisen for organisations to get ahead of the game and start understanding …
Contents of the May Issue: Mexico Takes Larger Share Southern CA Table Grape Growers Threatened COVID-19 Impact on the Raisin Industry Sales Remain Strong, but Uncertainty Abounds Raisin Bargaining Association Outlook Temporary Turbulence, with Blue Skies Ahead The Reality of North Coast Fires Observations From a Napa Grower
Contents of the April Issue: Tragedy to Triumph with John Balletto Wine Grape Grower Not Discouraged by Challenges California Wine Institute Conference Wine Leaders Highlight Trade Opportunities The American Grapevine Grape Industry News Briefs Spring Vineyard Frost Protection Options for Monitoring & Mitigation
The journey to year-round mechanization in the vineyard can be a rough one, but it is worthwhile, according to Greg Gonzalez, Director of Vineyard Operations and Scheid Family Wines.. One may wonder where to start or how to maintain the same or better quality compared to traditional methods. Watch this brief interview with Greg as he shares his journey to …
Dan Trobaugh: Just so you know - Oxidate 5.0 has been available since February 2020. It is 5%...