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UC Grapevine Production Shortcourse

February 12, 2019 - February 15, 2019


Plan to join us for this integrated vineyard management short course featuring UC faculty, Cooperative Extension specialists and farm advisors, and USDA researchers who will provide an in-depth, comprehensive study of all phases of grapevine culture and production.

The program is based on the latest information and research and will cover the fundamental principles that form the basis for practical decisions and include Q&A for each session, quality time with instructors and networking opportunities.

Who should attend: New and experienced growers as well as other industry members interested in commercial grape production.

Click Here for the Shortcourse Agenda.

$1200 Registration Fee Includes

  • Four full days of instruction with hands on demonstrations in the vineyard
  • Transportation to Oakville Experiment Station
  • Electronic binder of all presentations
  • DPR (PCA) & CCA credits (pending approval)
  • Breakfast, lunch, and refreshments all four days of the course

CCA Credits

February 12, Monday Credits –

  • Crop Management CEUs: 1
  • Soil & Water ManagementCEUs: 3.5

February 13, Tuesday Credits – 

  • Crop Management CEUs: 4.5
  • Soil & Water Management CEUs: 1.0
  • Integrated Pest Management CEUs: 1.0

February 14, Wednesday Credits – 

  • Integrated Pest Management CEUs: 2.0
  • Crop Management CEUs: 3.0
  • Soil & Water Management CEUs: 1.0

February 15, Thursday Credits

  • Soil & Water Management CEUs: 1.0
  • Nutrient Management CEUs: 1.0
  • Crop Management CEUs: 1.0
  • Integrated Pest Management CEUs: 4.5

DPR Credits – Pending Approval
7.5 hours –


UC Cooperative Extension


UC Davis Oakville Research Station
1380 Oakville Grade Road
Oakville, CA United States
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