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UC Davis Viticulture and Enology On the Road in Santa Barbara

02/22/2022 @ 8:30 AM - 1:00 PM


UC Davis Viticulture & Enology staff are back on the road and headed to Presq’uile Winery in Santa Maria.  Growers are welcome to attend and learn about:

-Using novel weather data to guide frost protection practices

-Managing wildfire smoke exposure in the vineyard and winery

-Mitigating heatwave damage to red wine grapes: Are exposure and crop load management still ‘key’ concepts?

-Understanding and controlling phenolic extraction during red wine production

-Demystifying sudden vine collapse

Registration is $50 and includes breakfast and lunch. Register to attend HERE.


Per current UC Davis guidelines, all in-person event attendees must be fully vaccinated against COVID-19 or provide a negative COVID-19 test within 72 hours to attend the event. You must provide one of the following options when checking-in at the event.

  1. Any attendee can show their CDC Vaccine Card (phone image acceptable) or digital vaccine record from the State of California.
  2. International students may show their translated vaccine record.
  3. UC Davis employees or students can show their valid Daily Symptom Survey compliance email.
  4. Unvaccinated individuals can show a negative COVID-19 test result from the last 72-hours. (must be a lab/PCR test; home tests/antigen tests are not valid)

The following is also required of all event attendees:

  • All attendees are required to wear face coverings indoors, regardless of vaccination status.
  • Unvaccinated individuals are also required to wear a face-covering outdoors in crowded spaces


UC Davis Viticulture & Enology


Presq’uile Winery
5391 Presquile Dr
Santa Maria, CA 93455 United States
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