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North Carolina Pruning Viticulture Workshop
January 12 @ 9:00 am - 1:00 pm$20
Viticulture Instructor, Sarah Bowman, will be leading a Continuing Education course on Grapevine Pruning Principles.
Course Description: Planning a strategic approach to grapevine pruning is crucial for efficient use of time, labor and sustaining long-term vine health. Join us in the classroom and Surry Cellars Vineyard and learn to use pruning as a tool to promote vineyard productivity, and to reduce risks associated with disease and spring frost injury.
The cost is $20. Pre-registration is required and space is limited. The course may be available for free through Surry Skill-Up.
This is an excellent opportunity for experienced pruners to brush up on their knowledge and skills, and for those new to pruning to learn the basics. Click Here to register and learn more.