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ASEV Technical Webinar on Grape Ripening Sequence Findings

April 20 @ 11:00 AM - 11:45 AM

Free – $50

Join us on April 20 at 11 a.m. (PDT) for a webinar discussing a method for studying berry changes that occur during veraison, which is based on Dr. Hernández-Montes’ paper, “Soft, Sweet, and Colorful: Stratified Sampling Reveals Sequence of Events at the Onset of Grape Ripening.”

We encourage you to read the paper and bring your questions as the 45-minute webinar will include a 20-minute Q&A for attendees to engage directly with all of the authors.

  • Esther Hernández Montes, Polytechnic University of Madrid, Spain
  • Ben-Min Chang, Agriculture and Agri-Food Canada
  • Markus Keller, Washington State University, Prosser
  • Nataliya Shcherbatyuk, Washington State University, Prosser
  • Yun Zhang, Ste. Michelle Wine Estates, Washington

ASEV webinars are free for ASEV members and $50 for non-members.

Organizer

American Society for Enology & Viticulture
Phone
(530) 753-3142
Email
info@asev.org
View Organizer Website

Venue

Zoom (Online)