Home Industry News Economics Climate Trends Bring More Spring Freeze-Damage to New York Vineyards

Climate Trends Bring More Spring Freeze-Damage to New York Vineyards

Recent climate trends have been shifting bud break sooner in New York vineyards and the threat of spring frost damage has been more prevalent, according to Tim Martinson, Senior Viticulture Extension Associate Emeritus at Cornell University.  Watch this brief video with Tim joining Matthew Malcolm from American Vineyard for more details and what Northeastern growers can do about the threatening frost events that impacted many vineyards again this spring. Read more in American Vineyard Magazine.

Leave a Reply

Your email address will not be published. Required fields are marked *