– SPONSORED CONTENT – Plant water status is a crucial aspect of quality grapevine growing. Precisely managing grapevine’s water stress during different stages in the growing season will result in grape optimal quality and quantity. Water stress level and timing determine grape’s aroma profile. It can also affect the amount of polyphenols in the grape skin and determine the wine’s aging …

Contents of the March Issue: The Year the Earth Stood Still Grape Crush Report Reflects Difficult Year Grape Growers Adapt with Pandemic Could There Be a Silver Lining? Rick Stark Retires from Sun-Maid A Gracious Farewell from the Raisin Industry The American Grapevine Grape Industry News Briefs California Oregon Washington

– SPONSORED CONTENT – The 2021 Unified Wine & Grape Symposium’s virtual format is designed to offer you the same quality information, while being responsive to the new realities of a world facing a pandemic. Beyond making logical adaptations, we have also chosen session topics that reflect the specific challenges of the past year. We want to arm you with …

– SPONSORED CONTENT – INTEGRATED CROP MANAGEMENT PRACTICES give growers alter­natives to fight diseases that are increasingly resistant to synthetic products alone. With a unified approach that combines biological solutions in tank mixes with conventional chemistries, growers are real­izing longer residual activity and significantly improved crop protection. Specifically, wine grape growers face the threat of powdery mildew, which can drastically …