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American Vineyard October Issue

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Contents of the October Issue: Grower Celebrates 64th Harvest Dennis Handel Makes Good Living Farming Facial Recognition AI Helps Growers Detecting Diseases with Infrared Coping with Climate Change Researchers to Update ‘Winkler Index’ The American Grapevine Grape Industry News Briefs California Michigan Minnesota New Mexico Ohio Oregon Texas Washington

Top Costly Legal Issues Ag Employers can Prevent

At the Annual Convention of the Almond Alliance of California, Stacy Henderson, Almond Alliance’s go-to attorney for ag labor law, shared some of the top costly mistakes ag employers should know about that can be prevented. Watch this brief video with Stacy as she explains. Please thank this video’s sponsor Suterra for their industry support.

Spotted Lanternfly Spreading in New York State

The spotted lanternfly – an invasive, destructive pest with a wide range of hosts including grapes, apples, hops, maple and walnut – has spread to a growing number of counties in New York state. The first major infestation in the state was detected in Staten Island in August 2020, and the insect appears to have established itself there. Two months …

American Vineyard August Issue

American Vineyard August Issue

Contents of the August Issue: When Smoke Gets in Your Wine New Smoke Taint Report Offers Guidance RBA Receiving Services More Options This Raisin Harvest Comparing Bird Management Tactics Dry Year Will Likely Draw More Birds to Vineyards The American Grapevine Grape Industry News Briefs California North Carolina Washington

Ag Goals & Progress of Voluntary Agreements for Bay-Delta Flows

What is now being referred to as a 20 year drought in California has caused many problems for not only farmers, but all Californians and wildlife. In addition to the dire need for water infrastructure renovations, farming groups are also very focused on pursuing voluntary agreements for alternatives to the California State Water Resources Control Board plan for Bay-Delta flows. …

Preharvest Conversations Growers & Wineries Need to Have Regarding Smoke Taint

“Uncertainty” seemed to be the theme of 2020 for all, and it was no different for the wine industry.  Unfortunately, this uncertainty continues this year for wine grape growers as they gear up for harvest amidst another threatening wildfire season.  With severe drought plaguing the American West, it’s not a question of if, but when more wildfires will occur and …

2021 California Grape Harvest & Market Update

Wine grape harvest has begun in the Central Valley of California. After considerable challenges in both production and the wine grape market last year, how are things looking now and what can we expect for the 2021 vintage? Watch this brief interview with Jeff Bitter, President of Allied Grape Growers, as he shares his insights and read more about it …

Preparing to Harvest Raisins Under Smoky Skies: What Growers Need to Know

Most agricultural news coverage of the wildfire impact last year focused on the wine grape industry.  Though raisins don’t share the same concern for smoke taint as wine grapes, the lack of radiant sunlight due to smoky overcast skies had a significant effect on the sugar accumulation and natural drying process for much of Central Valley raisin crop last year. …

Managing Vineyard Pests & Diseases in a Dry Year

A dry winter and spring impacts more than just water availability for the season. Watch this brief interview with UCCE Viticulture Advisor Gabriel Torres as he shares expected vineyard pest and disease pressures in a dry year.  Read more about vineyard pest and disease management in American Vineyard Magazine.   Please thank this video’s sponsor Vmech for their industry support.

Ravens & Crows Wreak Havoc in Orchards, Vineyards & Dairies

Do you suspect some big black birds are damaging your irrigation lines, pecking at your newborn calves or eating your developing crop? You may have a problem with crows or ravens. But how do you tell the two apart, and how can you legally control them? Watch this brief interview with Brian Popper from USDA-APHIS Wildlife Services to learn more …

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